Chiffon cake is described as a light cake with a delicate crumb that resembles angel food cake but with a far richer flavor. This cake was one of the featured Delicious dish recipes in Gaccetta’s book. And if there was ever a cake to have rags to riches, Lana Turner-type Hollywood discovery, it was the chiffon cake. The tale of this cake was unfolding glamorously in Hollywood. It was famously promoted and launched as the “first new cake in 100 years” on its grand release to the public in 1948... Read more